Hema Bakery Low GI Yellow Millet Red Bean Sticky Buns 200g

Hema Bakery Low GI Yellow Millet Red Bean Sticky Buns bring a comforting Chinese-style treat straight from your freezer. Made with golden sticky millet dough and a smooth, lightly sweet red bean filling, they steam up soft, chewy, and satisfying for breakfast, afternoon tea, or dessert.

Product Highlights:

• Low GI recipe: Crafted with yellow millet for a gentler glycaemic impact compared with many traditional sweet buns.
• Classic red bean filling: Fragrant, slow-cooked red bean paste for an authentic Asian dessert flavour.
• Soft & chewy texture: Sticky millet dough creates a mochi-like bite that’s tender yet pleasantly bouncy.
• Easy heat-and-eat: Simply steam or microwave from frozen for a quick warm treat at any time of day.
• Convenient 200g pack: Ideal portion for sharing or enjoying across a couple of snacks.